Retired Engineer Transforms Passion into Profitable Saffron Business in Noida

The incredible story of Ramesh Gera, a retired engineer from Noida who is 65 years old, is a great example of career reinvention. He has turned his lifelong interest into a thriving business. Following his retirement from a prosperous engineering career that spanned more than three decades, Gera began on an unexpected adventure into the world of saffron growing, combining old knowledge with contemporary technology.

In 2002, while Gera was on a business trip to South Korea, the beginning of the story of her new endeavour began. The innovative farming methods that he came upon piqued his interest, and he eventually conceived of a one-of-a-kind agriculture potential. When Gera reached the age of retirement, he made a courageous decision: he made an investment of ₹6 lakh to build a greenhouse and started cultivating Kashmiri saffron indoors instead of outside. This forward-thinking approach, which was influenced by his time spent in South Korea, served as the foundation for what would grow into a prosperous enterprise in the following years.

Gera's commitment and foresight were the driving forces behind the establishment of the Akarshak Saffron Institute. The institute is not merely a company; rather, it is a guiding light with knowledge and opportunities for anyone who are interested in cultivating saffron. Over three hundred and seventy people have already profited from Gera's expertise, as they have learnt the complexities of indoor saffron production through the comprehensive training programs that he has developed.

The highlight of the institute is its online course that lasts for two days. Despite the fact that it is fairly priced at ₹12,000, it actually provides a route to big revenue. In order to demonstrate the financial sustainability and potential of indoor saffron farming, Gera's enterprise offers a monthly revenue of ₹3.5 lakh, demonstrating its overall potential. It is a testament to the profitable possibilities that exist inside niche agricultural sectors, particularly when creativity and determination are combined. This success story represents that.

Through the production of saffron, Gera is able to share his knowledge and enthusiasm with others, making it more than simply a financial venture for him. His transformation from an experienced engineer to a saffron entrepreneur serves as an illuminating illustration of how one can reinvent oneself and flourish in a space that is unfamiliar to them. As Gera continues to instruct and motivate others through the Akarshak Saffron Institute, his narrative continues to serve as a potent reminder of the countless chances that are waiting for those who are willing to pursue their passions with dedication and inventiveness.

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